A delicious seafood recipe from Chinese cuisine. – SOAK THE RICE NOODLES Soak the rice noodles overnight untill they are soft – BOIL THE RICE NOODLES Boil the noodles for 10-15 minutes and then rinse…

A delicious seafood recipe from Chinese cuisine. - SOAK THE RICE NOODLES Soak the rice noodles overnight untill they are soft - BOIL THE RICE NOODLES Boil the noodles for 10-15 minutes and then rinse...

How to easily make Shrimp Chow Fun?

Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.

Shrimp Chow Fun

Por Yodeimi Gómez
A delicious seafood recipe from Chinese cuisine. - SOAK THE RICE NOODLES Soak the rice noodles overnight untill they are soft - BOIL THE RICE NOODLES Boil the noodles for 10-15 minutes and then rinse...
4.8 from 3725 votes
Tiempo Preparación 30 minutes
Tiempo Cocción 15 minutes
Tiempo Total 45 minutes
Plato Seafood
Cocina Chinese
Raciones 4

Ingredientes

  • 1/2 bag Rice Stick Noodles
  • 8 oz Prawns
  • 1/2 Egg
  • pinch Pepper
  • 2 tsp Sesame Seed Oil
  • 2 tbs Cornstarch
  • 4 tbs Oil
  • 1 tsp Minced Garlic
  • 1 tsp Ginger
  • 1/2 cup Onion
  • 1 cup Bean Sprouts
  • 1/2 cup Spring Onions
  • 1 tbs Cooking wine
  • 1 tbs Oyster Sauce
  • 1/2 tbs Sugar
  • 1/2 tbs Vinegar
  • 1 tbs Soy Sauce

Instrucciones
 

  • - SOAK THE RICE NOODLES
  • Soak the rice noodles overnight untill they are soft
  • - BOIL THE RICE NOODLES
  • Boil the noodles for 10-15 minutes and then rinse with cold water to stop the cooking process of the noodles.
  • -MARINATING THE SHRIMP
  • In a bowl add the shrimp, egg, 1 pinch of white pepper, 1 Teaspoon of sesame seed oil, 1 Tablespoon corn starch and 1 tablespoon of oil
  • Mix together well
  • - STIR FRY
  • In a wok add 2 Tablespoons of oil, shrimp and stir fry them until it is golden brown
  • Set the shrimp aside
  • Add 1 Tablespoon of oil to the work and then add minced garlic, ginger and all of the vegetables.
  • Add the noodles to the wok
  • Next add sherry cooking wine, oyster sauce, sugar, vinegar, sesame seed oil, 1 pinch white pepper, and soy sauce
  • Add back in the shrimp
  • To thicken the sauce, whisk together 1 Tablespoon of corn starch and 2 Tablespoon of water in a bowl and slowly add to your stir-fry until it's the right thickness.

Additional tips for your Shrimp Chow Fun

Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!

Author

¡Bienvenidos! mi nombre es Yodeimi soy aficionado de la publicidad, el SEO de webs, todo lo que tiene que ver con la producción de videos y fotos, y en los últimos tiempos me he enamorado de la cocina, mi idea es agrupar todos mis conocimientos para mostrarte todo de una manera más sencilla y rápida.

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