A delicious beef recipe from Saudi Arabian cuisine. 1 In a dutch oven or slow cooker, add all the spices, beef broth and lemon juice. Stir to combine.. 2 Add the beef and turn to coat,…

How to easily make Shawarma chuck roast wrap?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Shawarma chuck roast wrap
Ingredientes
- 1kg Chuck Roast
- 1 cup Beef Stock
- 3 tablespoons Lemon Juice
- 1 tablespoon Ground Cumin
- 2 tsp Paprika
- 1 tsp Salt
- 1 tsp Ground Ginger
- 1 tsp Turmeric
- 1/2 teaspoon Cayenne Pepper
- 1/2 teaspoon Ground Cinnamon
- 1/2 teaspoon Ground Coriander
- 1/4 tsp Ground Clove
Instrucciones
- 1
- In a dutch oven or slow cooker, add all the spices, beef broth and lemon juice. Stir to combine..
- 2
- Add the beef and turn to coat, spoon some sauce over the top.
- 3
- Cover and cook on low for 8-10 hours.
- 4
- After cooking, remove beef and use two forks to shred. Discard any excess fat.
- 5
- Skim fat off of the top of the liquid remaining.
- 6
- Mix shredded beef into sauce. Keep warm until you are ready to serve.
- 7
- Build wrap by spreading garlic sauce on the pita. Top with beef and add garnishes to your liking.
- 8
- Fold it burrito style.
- 9
- Heat a grill pan and grill the wrap.
Additional tips for your Shawarma chuck roast wrap
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!

