Shawarma chuck roast wrap
A delicious beef recipe from Saudi Arabian cuisine. 1 In a dutch oven or slow cooker, add all the spices, beef broth and lemon juice. Stir to combine.. 2 Add the beef and turn to coat,...
Ingredientes
- 1kg Chuck Roast
- 1 cup Beef Stock
- 3 tablespoons Lemon Juice
- 1 tablespoon Ground Cumin
- 2 tsp Paprika
- 1 tsp Salt
- 1 tsp Ground Ginger
- 1 tsp Turmeric
- 1/2 teaspoon Cayenne Pepper
- 1/2 teaspoon Ground Cinnamon
- 1/2 teaspoon Ground Coriander
- 1/4 tsp Ground Clove
Instrucciones
- 1
- In a dutch oven or slow cooker, add all the spices, beef broth and lemon juice. Stir to combine..
- 2
- Add the beef and turn to coat, spoon some sauce over the top.
- 3
- Cover and cook on low for 8-10 hours.
- 4
- After cooking, remove beef and use two forks to shred. Discard any excess fat.
- 5
- Skim fat off of the top of the liquid remaining.
- 6
- Mix shredded beef into sauce. Keep warm until you are ready to serve.
- 7
- Build wrap by spreading garlic sauce on the pita. Top with beef and add garnishes to your liking.
- 8
- Fold it burrito style.
- 9
- Heat a grill pan and grill the wrap.
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