A delicious starter recipe to enjoy at home. Clean mushrooms – I usually wash them under cold water, dry them and remove the stems. Cut mushrooms into thin strips. Melt butter in a small pot. Add…
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A delicious starter recipe to enjoy at home. Clean mushrooms – I usually wash them under cold water, dry them and remove the stems. Cut mushrooms into thin strips. Melt butter in a small pot. Add...
How to easily make Oyster Mushroom Soup?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Oyster Mushroom Soup
A delicious starter recipe to enjoy at home. Clean mushrooms – I usually wash them under cold water, dry them and remove the stems. Cut mushrooms into thin strips. Melt butter in a small pot. Add...
Ingredientes
- 1 lb Oyster Mushrooms
- 4 tablespoons Butter
- 1 tsp Salt
- 1 cup Water
- 2 tablespoons Flour
- 1 cup Milk
- 3 cloves Garlic
- 1/3 cup Red Wine Vinegar
- Garnish Red Pepper Flakes
Instrucciones
- Clean mushrooms – I usually wash them under cold water, dry them and remove the stems.
- Cut mushrooms into thin strips.
- Melt butter in a small pot. Add the mushrooms and cook for 10 minutes, until the mushrooms release liquid.
- Combine the flour and water, whisk to remove any lumps and add to the pot. Add the salt and milk.
- Cook for 10 more minutes.
- In a small bowl or jar combine the garlic and vinegar.
- Serve the soup with 1-2 tablespoons (or more) of the garlic and vinegar mixture and hot red pepper.
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Additional tips for your Oyster Mushroom Soup
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
