A delicious side recipe from Irish cuisine. Boil the potatoes for 15 mins or until tender. Drain, then mash. Heat the milk and half the butter in the corner of the pan, then beat into…
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A delicious side recipe from Irish cuisine. Boil the potatoes for 15 mins or until tender. Drain, then mash. Heat the milk and half the butter in the corner of the pan, then beat into...
How to easily make Mustard champ?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Mustard champ
A delicious side recipe from Irish cuisine. Boil the potatoes for 15 mins or until tender. Drain, then mash. Heat the milk and half the butter in the corner of the pan, then beat into...
Ingredientes
- 1kg Potatoes
- 200ml Milk
- 50g Butter
- 2 tbs Mustard
- Bunch Spring Onions
- Bunch Spring Onions
Instrucciones
- Boil the potatoes for 15 mins or until tender. Drain, then mash.
- Heat the milk and half the butter in the corner of the pan, then beat into the mash, along with the wholegrain mustard.
- Gently fry the spring onions in the remaining butter for 2 mins until just soft but still a perky green. Fold into the mash and serve. Great with gammon or to top a fish pie.
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Additional tips for your Mustard champ
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
