A delicious vegetarian recipe to enjoy at home. Mix the cubed white bread with the milk, season with salt, and let the mixture rest for a while. Now add the shredded potatoes, the grated cheese, eggs,…
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A delicious vegetarian recipe to enjoy at home. Mix the cubed white bread with the milk, season with salt, and let the mixture rest for a while. Now add the shredded potatoes, the grated cheese, eggs,...
How to easily make Kaspressknödel – Cheese Dumplings?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Kaspressknödel - Cheese Dumplings
A delicious vegetarian recipe to enjoy at home. Mix the cubed white bread with the milk, season with salt, and let the mixture rest for a while. Now add the shredded potatoes, the grated cheese, eggs,...
Ingredientes
- 250g Bread
- 250g Cheese
- 2 Eggs
- Pinch Salt
- Pinch Parsley
- 3 Potatoes
- 100g Flour
- 250ml Milk
- 1 small Onion
- For frying Butter
Instrucciones
- Mix the cubed white bread with the milk, season with salt, and let the mixture rest for a while.
- Now add the shredded potatoes, the grated cheese, eggs, and parsley.
- Melt the butter and fry the cubed onions until golden brown in colour and put into the mixture.
- Add the flour and gently knead the dough. Shape it into round dumplings, gently press them flat and fry them on both sides in butter until golden brown.
- Serve in clear broth.
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Additional tips for your Kaspressknödel – Cheese Dumplings
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
