A delicious dessert recipe to enjoy at home. Mix all dry ingredients in bowl Add coconut milk to dry ingredients Grease baking pan with vegetable oil I use an ice cream scoop to form drops. I…

How to easily make Dominica’s coconut rough cake?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Dominica’s coconut rough cake
Ingredientes
- 4 cups Wheat Flour
- 1 cup Oats
- 1 1/2 cup Brown Sugar
- 2 cups Coconut
- 1 tsp Vanilla Extract
- 2 1/2 cups Coconut Milk
- 1 tsp Bicarbonate Of Soda
- 1/2 tsp Baking Powder
- 1 ½ tbsp Ground Cinnamon
- 1 ½ tsp Nutmeg
- Zest of 1 Lime
- 1/4 cup Raisins
Instrucciones
- Mix all dry ingredients in bowl
- Add coconut milk to dry ingredients
- Grease baking pan with vegetable oil
- I use an ice cream scoop to form drops. I placed the scooped cake mixture on a baking sheet. I also used a cake mold and gently pressed the mixture in. You can use a baking pan as well.
- Preheat your over at 350°
- Bake for 25 to 35 minutes or until brown
Additional tips for your Dominica’s coconut rough cake
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!

