Dominica’s coconut rough cake
A delicious dessert recipe to enjoy at home. Mix all dry ingredients in bowl Add coconut milk to dry ingredients Grease baking pan with vegetable oil I use an ice cream scoop to form drops. I...
Ingredientes
- 4 cups Wheat Flour
- 1 cup Oats
- 1 1/2 cup Brown Sugar
- 2 cups Coconut
- 1 tsp Vanilla Extract
- 2 1/2 cups Coconut Milk
- 1 tsp Bicarbonate Of Soda
- 1/2 tsp Baking Powder
- 1 ½ tbsp Ground Cinnamon
- 1 ½ tsp Nutmeg
- Zest of 1 Lime
- 1/4 cup Raisins
Instrucciones
- Mix all dry ingredients in bowl
- Add coconut milk to dry ingredients
- Grease baking pan with vegetable oil
- I use an ice cream scoop to form drops. I placed the scooped cake mixture on a baking sheet. I also used a cake mold and gently pressed the mixture in. You can use a baking pan as well.
- Preheat your over at 350°
- Bake for 25 to 35 minutes or until brown
Preparaste esta receta?Califica esta receta y deja un comentario