A delicious pork recipe from British cuisine. Preheat the oven to 200°C/fan180°C/gas 6. fry sausages in a non-stick pan until browned. Drizzle vegetable oil in a 30cm x 25cm x 6cm deep roasting tray and…
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A delicious pork recipe from British cuisine. Preheat the oven to 200°C/fan180°C/gas 6. fry sausages in a non-stick pan until browned. Drizzle vegetable oil in a 30cm x 25cm x 6cm deep roasting tray and...
How to easily make Toad In The Hole?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Toad In The Hole
A delicious pork recipe from British cuisine. Preheat the oven to 200°C/fan180°C/gas 6. fry sausages in a non-stick pan until browned. Drizzle vegetable oil in a 30cm x 25cm x 6cm deep roasting tray and...
Ingredientes
- 8 sausages
- 3 tbsp vegetable oil
- 100g plain flour
- 2 medium eggs
- 1 tbsp grated horseradish
- 225ml milk
- 200g cherry tomatoes
Instrucciones
- Preheat the oven to 200°C/fan180°C/gas 6. fry sausages in a non-stick pan until browned.
- Drizzle vegetable oil in a 30cm x 25cm x 6cm deep roasting tray and heat in the oven for 5 minutes.
- Put the plain flour in a bowl, crack in the medium free-range eggs, then stir in the grated horseradish. Gradually beat in the semi-skimmed milk. Season.
- Put the sausages into the hot roasting tray and pour over the batter. Top with cherry tomatoes on the vine and cook for 30 minutes until puffed and golden.
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Additional tips for your Toad In The Hole
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
