A delicious seafood recipe from Thai cuisine. Heat 1 tbsp of the oil in a wok, add the onion, garlic and chilli, and cook for 2-3 mins until golden. Add the prawns and cook for…
SALTAR A:
mostrar
A delicious seafood recipe from Thai cuisine. Heat 1 tbsp of the oil in a wok, add the onion, garlic and chilli, and cook for 2-3 mins until golden. Add the prawns and cook for...
How to easily make Thai fried rice with prawns & peas?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Thai fried rice with prawns & peas
A delicious seafood recipe from Thai cuisine. Heat 1 tbsp of the oil in a wok, add the onion, garlic and chilli, and cook for 2-3 mins until golden. Add the prawns and cook for...
Ingredientes
- 2 tbsp Vegetable Oil
- 1 sliced Red Onions
- 2 sliced Garlic Clove
- 1 sliced Red Chilli
- 250g Raw King Prawns
- 140g Brown Rice
- 75g Frozen Peas
- 1 tablespoon Soy Sauce
- 1 tablespoon Fish Sauce
- Bunch Coriander
- 4 large Egg
- To serve Hotsauce
Instrucciones
- Heat 1 tbsp of the oil in a wok, add the onion, garlic and chilli, and cook for 2-3 mins until golden. Add the prawns and cook for 1 min. Tip in the rice and peas, and keep tossing until very hot. Add the soy and fish sauce, then stir through the chopped coriander. Keep warm while you fry the eggs.
- Heat the remaining oil in a frying pan and fry the eggs with some seasoning. Divide the fried rice mix between 4 bowls and top each with a fried egg. Serve scattered with coriander, with chilli sauce, if you like.
Preparaste esta receta?Califica esta receta y deja un comentario
Additional tips for your Thai fried rice with prawns & peas
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
