A delicious miscellaneous recipe from Syrian cuisine. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Dough cycle; press Start. When the Dough cycle is almost complete,…

How to easily make Syrian Bread?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Syrian Bread
Ingredientes
- 1 and 1/8 cup Water
- 2 tblsp Vegetable Oil
- 1/2 teaspoon Sugar
- 1 1/2 tsp Salt
- 3 Cups Flour
- 1 1/2 tsp Yeast
Instrucciones
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Dough cycle; press Start.
- When the Dough cycle is almost complete, preheat the oven to 475 degrees F (245 degrees C).
- Turn dough out onto a lightly floured surface. Divide into eight equal pieces and form into rounds. Cover the rounds with a damp cloth and let rest.
- Roll dough into thin flat circles, about 8 inches in diameter. Cook two at a time on preheated baking sheets or a baking stone until puffed up and golden brown, about 5 minutes. Repeat for remaining loaves.
Additional tips for your Syrian Bread
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!

