A delicious dessert recipe from British cuisine. Preheat the oven to 180C/160C Fan/Gas 4. Butter a wide shallow 1.7-litre/3-pint ovenproof dish. Put the butter, sugar, eggs, flour, baking powder, bicarbonate of soda and treacle into…

A delicious dessert recipe from British cuisine. Preheat the oven to 180C/160C Fan/Gas 4. Butter a wide shallow 1.7-litre/3-pint ovenproof dish. Put the butter, sugar, eggs, flour, baking powder, bicarbonate of soda and treacle into...

How to easily make Sticky Toffee Pudding?

Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.

Sticky Toffee Pudding

Por Yodeimi Gómez
A delicious dessert recipe from British cuisine. Preheat the oven to 180C/160C Fan/Gas 4. Butter a wide shallow 1.7-litre/3-pint ovenproof dish. Put the butter, sugar, eggs, flour, baking powder, bicarbonate of soda and treacle into...
5 from 3366 votes
Tiempo Preparación 30 minutes
Tiempo Cocción 15 minutes
Tiempo Total 45 minutes
Plato Dessert
Cocina British
Raciones 4

Ingredientes

  • 100g Butter
  • 175g Muscovado Sugar
  • 2 large Eggs
  • 225g Self-raising Flour
  • 1 tsp Baking Powder
  • 1 tsp Bicarbonate Of Soda
  • 3 tbs Black Treacle
  • 275ml Milk
  • to serve Double Cream
  • 100g Butter
  • 125g Muscovado Sugar
  • 1 tbs Black Treacle
  • 300ml Double Cream
  • 1 tsp Vanilla Extract

Instrucciones
 

  • Preheat the oven to 180C/160C Fan/Gas 4. Butter a wide shallow 1.7-litre/3-pint ovenproof dish.
  • Put the butter, sugar, eggs, flour, baking powder, bicarbonate of soda and treacle into a mixing bowl. Beat using an electric handheld whisk for about 30 seconds or until combined. Pour in the milk gradually and whisk again until smooth. Pour into the prepared dish. Bake for 35–40 minutes or until well risen and springy in the centre.
  • To make the sauce, put all the ingredients into a saucepan and stir over a low heat until the sugar has dissolved and the butter has melted. Bring to the boil, stirring for a minute.
  • To serve, pour half the sauce over the pudding in the baking dish. Serve with the cream or ice cream.

Additional tips for your Sticky Toffee Pudding

Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!

Author

¡Bienvenidos! mi nombre es Yodeimi soy aficionado de la publicidad, el SEO de webs, todo lo que tiene que ver con la producción de videos y fotos, y en los últimos tiempos me he enamorado de la cocina, mi idea es agrupar todos mis conocimientos para mostrarte todo de una manera más sencilla y rápida.

Subscribe
Notify of
guest

0 Comments
Oldest
Newest Most Voted