A delicious vegetarian recipe from Italian cuisine. Bring a large pot of water to a boil. Add kosher salt to the boiling water, then add the pasta. Cook according to the package instructions, about 9…

A delicious vegetarian recipe from Italian cuisine. Bring a large pot of water to a boil. Add kosher salt to the boiling water, then add the pasta. Cook according to the package instructions, about 9...

How to easily make Spicy Arrabiata Penne?

Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.

Spicy Arrabiata Penne

Por Yodeimi Gómez
A delicious vegetarian recipe from Italian cuisine. Bring a large pot of water to a boil. Add kosher salt to the boiling water, then add the pasta. Cook according to the package instructions, about 9...
4.9 from 5249 votes
Tiempo Preparación 30 minutes
Tiempo Cocción 15 minutes
Tiempo Total 45 minutes
Plato Vegetarian
Cocina Italian
Raciones 4

Ingredientes

  • 1 pound penne rigate
  • 1/4 cup olive oil
  • 3 cloves garlic
  • 1 tin chopped tomatoes
  • 1/2 teaspoon red chilli flakes
  • 1/2 teaspoon italian seasoning
  • 6 leaves basil
  • sprinkling Parmigiano-Reggiano

Instrucciones
 

  • Bring a large pot of water to a boil. Add kosher salt to the boiling water, then add the pasta. Cook according to the package instructions, about 9 minutes.
  • In a large skillet over medium-high heat, add the olive oil and heat until the oil starts to shimmer. Add the garlic and cook, stirring, until fragrant, 1 to 2 minutes. Add the chopped tomatoes, red chile flakes, Italian seasoning and salt and pepper to taste. Bring to a boil and cook for 5 minutes. Remove from the heat and add the chopped basil.
  • Drain the pasta and add it to the sauce. Garnish with Parmigiano-Reggiano flakes and more basil and serve warm.

Additional tips for your Spicy Arrabiata Penne

Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!

Author

¡Bienvenidos! mi nombre es Yodeimi soy aficionado de la publicidad, el SEO de webs, todo lo que tiene que ver con la producción de videos y fotos, y en los últimos tiempos me he enamorado de la cocina, mi idea es agrupar todos mis conocimientos para mostrarte todo de una manera más sencilla y rápida.

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