A delicious chicken recipe from Spanish cuisine. Soak the beans for at least 4 hrs or overnight in a large bowl with plenty of water to cover. Next day, rinse and drain, then put in…

How to easily make Spanish beans with chicken & chorizo?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Spanish beans with chicken & chorizo
Ingredientes
- 300g Pinto Beans
- 1 chopped Onion
- 1 tablespoon Paprika
- Sprigs of fresh Thyme
- Pinch Bay Leaves
- Bunch Parsley
- 4 Chicken Thighs
- 250g Jersey Royal Potatoes
- 250g Chorizo
- 100g Spinach
Instrucciones
- Soak the beans for at least 4 hrs or overnight in a large bowl with plenty of water to cover. Next day, rinse and drain, then put in a large heavy based pan with the onion, paprika, herb bundle and chicken. Pour over enough water or stock to cover, bring to the boil, then reduce the heat, cover and simmer for 45 mins.
- Remove the chicken to a plate, then add the potatoes and chorizo to the pan. Continue cooking for 30 mins until the beans and potatoes are tender.
- Discard the skin and bones from the chicken and tear into large chunks. Return the chicken to the pan with the spinach and simmer for 5 mins.
Additional tips for your Spanish beans with chicken & chorizo
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!

