A delicious lamb recipe to enjoy at home. 1 Cooking Fry the leeks in a small dash of olive oil for a few minutes until they start to brown. 2 Add the onions and mince and…
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A delicious lamb recipe to enjoy at home. 1 Cooking Fry the leeks in a small dash of olive oil for a few minutes until they start to brown. 2 Add the onions and mince and...
How to easily make Presh me Oriz Leek and Rice Bake?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Presh me Oriz Leek and Rice Bake
A delicious lamb recipe to enjoy at home. 1 Cooking Fry the leeks in a small dash of olive oil for a few minutes until they start to brown. 2 Add the onions and mince and...
Ingredientes
- 500g Leek
- 400g Lamb Mince
- 1 Diced Onion
- 200g Rice
- 1 L Lamb Stock
- Pinch Salt
- Pinch Pepper
- Splash Olive Oil
Instrucciones
- 1
- Cooking
- Fry the leeks in a small dash of olive oil for a few minutes until they start to brown.
- 2
- Add the onions and mince and fry until everything is browned. Ensure you keep stirring to prevent the leeks catching and burning.
- 3
- Add the rice and stir together for a few minutes ensuring the rice is well blended and coated in any juices.
- 4
- Add the lamb stock, salt and pepper. Give it a good stir and leave it to come to the boil. Leave to boil for 2 minutes.
- 5
- Baking
- Pour the mixture into a large baking tray, place on the bottom self of a preheated oven at 180 degrees. Leave to bake for up to 1 hour. The dish is ready when all the liquid is evaporated and the rice is soft.
- 6
- Serving
- Once cooked turn off the oven and keeping the door open leave the leek and rice bake to cool for 10 minutes before serving.
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Additional tips for your Presh me Oriz Leek and Rice Bake
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
