A delicious side recipe from Jamaican cuisine. Heat a heavy bottom pot of oil that has at least 3 inches of oil in it or use a deep fryer if you have one. Turn the…
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A delicious side recipe from Jamaican cuisine. Heat a heavy bottom pot of oil that has at least 3 inches of oil in it or use a deep fryer if you have one. Turn the...
How to easily make Jamaican Festival (Sweet Dumpling)?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Jamaican Festival (Sweet Dumpling)
A delicious side recipe from Jamaican cuisine. Heat a heavy bottom pot of oil that has at least 3 inches of oil in it or use a deep fryer if you have one. Turn the...
Ingredientes
- 1 1/2 cups All purpose flour
- 1/2 cup Cornmeal
- 6 tablespoons Sugar
- 2 tsp Baking Powder
- 1 tsp Vanilla Extract
- 1/2 tsp Salt
- 3/4 cup Milk
- For frying Oil
Instrucciones
- Heat a heavy bottom pot of oil that has at least 3 inches of oil in it or use a deep fryer if you have one. Turn the heat over medium heat until the temperature reaches 350 degrees Fahrenheit.
- Add the all-purpose flour, cornmeal, granulated sugar, baking powder, and salt to a large bowl and stir to combine.
- Add the vanilla extract and milk and stir until the dough comes together. Then use your hands to lightly form the mixture into a ball.
- Pinch off pieces of dough and roll them into long oval shapes. Make about 12 dumplings.
- Once the oil has reached the temperature of 350 degrees Fahrenheit, fry the dough on all sides, until golden brown. This should take about 4-6 minutes.
- Remove dough and drain off any excess grease. Serve and enjoy.
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Additional tips for your Jamaican Festival (Sweet Dumpling)
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
