A delicious vegetarian recipe to enjoy at home. Heat up a pan over medium high heat, add olive oil and let it get hot. Add onions, peppers, cilantro, garlic, cumin, salt and pepper, cook for 3…
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A delicious vegetarian recipe to enjoy at home. Heat up a pan over medium high heat, add olive oil and let it get hot. Add onions, peppers, cilantro, garlic, cumin, salt and pepper, cook for 3...
How to easily make Gallo pinto?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Gallo pinto
A delicious vegetarian recipe to enjoy at home. Heat up a pan over medium high heat, add olive oil and let it get hot. Add onions, peppers, cilantro, garlic, cumin, salt and pepper, cook for 3...
Ingredientes
- 2/3 Cup Black Beans
- 1 1/4 cup Rice
- 2 tablespoons Onion
- 2 tablespoons Pepper
- 2 tablespoons Cilantro
- 1/2 tsp Salsa Lizano
- 1/2 tsp Salt
- 1/2 tsp Cumin
- 1/4 tsp Pepper
Instrucciones
- Heat up a pan over medium high heat, add olive oil and let it get hot. Add onions, peppers, cilantro, garlic, cumin, salt and pepper, cook for 3 to 5 min until onion is translucent.
- Mix in the beans, stir and reduce heat to medium, add the Lizano sauce, stir and cook for 5 more minutes.
- Add the rice, stir and cooked for a few more minutes, to incorporate all the flavors in the rice. The time to cook it I will depend of how you like your gallo pinto, some people like it a little wet and some other like it a little toasted or dry.
- I prefer it not too dry, so I cook it for about 5 to 7 min.
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Additional tips for your Gallo pinto
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
