A delicious beef recipe from Croatian cuisine. Heat the oil in a pan. Add the chopped vegetables and sauté until tender. Take a pot, empty the beans together with the vegetables into it, put the…
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A delicious beef recipe from Croatian cuisine. Heat the oil in a pan. Add the chopped vegetables and sauté until tender. Take a pot, empty the beans together with the vegetables into it, put the...
How to easily make Croatian Bean Stew?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Croatian Bean Stew
A delicious beef recipe from Croatian cuisine. Heat the oil in a pan. Add the chopped vegetables and sauté until tender. Take a pot, empty the beans together with the vegetables into it, put the...
Ingredientes
- 2 cans Cannellini Beans
- 3 tbs Vegetable Oil
- 2 cups Tomatoes
- 5 Challots
- 2 cloves Garlic
- Pinch Parsley
- 1/2 kg chopped Chorizo
Instrucciones
- Heat the oil in a pan. Add the chopped vegetables and sauté until tender. Take a pot, empty the beans together with the vegetables into it, put the sausages inside and cook for further 20 minutes on a low heat. Or, put it in an oven and bake it at a temperature of 180ºC/350ºF for 30 minutes. This dish is even better reheated the next day.
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Additional tips for your Croatian Bean Stew
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
