A delicious chicken recipe to enjoy at home. Place chicken breast in a saucepan and cover with water. Bring to a boil, add 1 tsp salt and simmer for approximately 15 minutes. Allow chicken to cool…
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A delicious chicken recipe to enjoy at home. Place chicken breast in a saucepan and cover with water. Bring to a boil, add 1 tsp salt and simmer for approximately 15 minutes. Allow chicken to cool...
How to easily make Chicken Salad With Mushrooms and Bacon?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Chicken Salad With Mushrooms and Bacon
A delicious chicken recipe to enjoy at home. Place chicken breast in a saucepan and cover with water. Bring to a boil, add 1 tsp salt and simmer for approximately 15 minutes. Allow chicken to cool...
Ingredientes
- 300g Chicken Breast
- 1 Shallots
- 3 tablespoons Mayonnaise
- 4 tablespoons Creme Fraiche
- 3 tsp Dijon Mustard
- 1 tablespoon Apple Cider Vinegar
- 100g Bacon
- 250g Mushrooms
- Sprigs of fresh Parsley
- To taste Salt
- To taste Pepper
Instrucciones
- Place chicken breast in a saucepan and cover with water. Bring to a boil, add 1 tsp salt and simmer for approximately 15 minutes. Allow chicken to cool and then shred meat with two forks.
- Finely chop shallot/red onion.
- Stir mayonnaise, crème fraîche, Dijon mustard and apple cider vinegar to combine. Season with salt, pepper and extra Dijon mustard to taste. Combine with onion and chicken.
- Fry bacon until crisp and transfer to plate lined with paper towels.
- Rinse mushrooms, slice and fry in the same pan as bacon until golden (approximately 5 minutes). Season with a bit of salt and pepper.
- Arrange your chicken salad in a serving dish, topped with crisp bacon, mushrooms and chopped parsley. Serve on a slice of light or dark bread.
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Additional tips for your Chicken Salad With Mushrooms and Bacon
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
