A delicious dessert recipe to enjoy at home. In a medium heavy-based saucepan, heat the butter, condensed milk, a pinch of salt and the cocoa, to boiling, stirring constantly with a wooden spoon. Reduce the heat…

How to easily make Brazilian chocolate truffles – brigadeiro?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Brazilian chocolate truffles - brigadeiro
Ingredientes
- 3 tablespoons Unsalted Butter
- 400g Condensed Milk
- 4 tablespoons Cocoa Powder
- 1 tsp Vanilla Extract
- 50g Pistachio
- 50g Almonds
- 50g Desiccated Coconut
Instrucciones
- In a medium heavy-based saucepan, heat the butter, condensed milk, a pinch of salt and the cocoa, to boiling, stirring constantly with a wooden spoon. Reduce the heat to medium-low; cook for 10-15 mins, stirring constantly, until the mixture is thick and shiny and starts to pull away from the bottom.
- Stir in the vanilla and vigorously mix again. Pour the mixture onto a buttered plate. Chill for at least 2 hrs.
- Butter your hands and pinch off some of the dough to make 2.5cm balls. Place your toppings into small bowls and roll the balls of one of the decorations. Place in mini paper baking cups or on a tray lined with non-stick baking paper
Additional tips for your Brazilian chocolate truffles – brigadeiro
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!

