A delicious side recipe to enjoy at home. Heat the oven to 220C/200C fan/gas 7. Oil or butter a baking sheet and set aside. Heat the milk, butter and salt in a medium saucepan and bring…
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A delicious side recipe to enjoy at home. Heat the oven to 220C/200C fan/gas 7. Oil or butter a baking sheet and set aside. Heat the milk, butter and salt in a medium saucepan and bring...
How to easily make Brazilian cheese bread (pão de queijo)?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Brazilian cheese bread (pão de queijo)
A delicious side recipe to enjoy at home. Heat the oven to 220C/200C fan/gas 7. Oil or butter a baking sheet and set aside. Heat the milk, butter and salt in a medium saucepan and bring...
Ingredientes
- Drizzle Oil
- 250ml Whole Milk
- 125g Unsalted Butter
- 1 tsp Salt
- 300g Tapioca
- 2 Eggs
- 100g Parmesan
Instrucciones
- Heat the oven to 220C/200C fan/gas 7. Oil or butter a baking sheet and set aside.
- Heat the milk, butter and salt in a medium saucepan and bring to a boil. Remove from the heat and add the tapioca flour. Stir vigorously, then leave to cool a little.
- Pour the dough into a standing mix to beat the dough until its cool, or use a wooden spoon and beat by hand. Beat the eggs in one at a time, waiting until each is completely incorporated before adding the next. When the dough is glossy and mixed, add the parmesan. Beat again until mixed.
- Spoon the dough onto the baking sheet in 1 tbsp balls, 5cm apart. Bake for 30 mins until crisp and golden. Remove from the oven and eat while still warm.
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Additional tips for your Brazilian cheese bread (pão de queijo)
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
