A delicious beef recipe from United States cuisine. For the Big Mac sauce, combine all the ingredients in a bowl, season with salt and chill until ready to use. To make the patties, season the mince…
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A delicious beef recipe from United States cuisine. For the Big Mac sauce, combine all the ingredients in a bowl, season with salt and chill until ready to use. To make the patties, season the mince...
How to easily make Big Mac?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Big Mac
A delicious beef recipe from United States cuisine. For the Big Mac sauce, combine all the ingredients in a bowl, season with salt and chill until ready to use. To make the patties, season the mince...
Ingredientes
- 400g Minced Beef
- 2 tbs Olive Oil
- 2 Sesame Seed Burger Buns
- Chopped Onion
- 1/4 Iceberg Lettuce
- 2 sliced Cheese
- 2 large Dill Pickles
- 1 cup Mayonnaise
- 2 tsp White Wine Vinegar
- Pinch Pepper
- 2 tsp Mustard
- 1 1/2 tsp Onion Salt
- 1 1/2 tsp Garlic Powder
- 1/2 tsp Paprika
Instrucciones
- For the Big Mac sauce, combine all the ingredients in a bowl, season with salt and chill until ready to use.
- To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each. Place each onto a square of baking paper and flatten to form into four x 15cm circles. Heat oil in a large frypan over high heat. In 2 batches, cook beef patties for 1-2 minutes each side until lightly charred and cooked through. Remove from heat and keep warm. Repeat with remaining two patties.
- Carefully slice each burger bun into three acrossways, then lightly toast.
- To assemble the burgers, spread a little Big Mac sauce over the bottom base. Top with some chopped onion, shredded lettuce, slice of cheese, beef patty and some pickle slices. Top with the middle bun layer, and spread with more Big Mac sauce, onion, lettuce, pickles, beef patty and then finish with more sauce. Top with burger lid to serve.
- After waiting half an hour for your food to settle, go for a jog.
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Additional tips for your Big Mac
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
