A delicious beef recipe from Filipino cuisine. Combine beef, crushed peppercorn, soy sauce, vinegar, dried bay leaves, lemon, and tomato sauce. Mix well. Marinate beef for at least 30 minutes. Put the marinated beef in…

How to easily make Beef Asado?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Beef Asado
Ingredientes
- 1.5kg Beef
- 1 Beef Stock Concentrate
- 8 ounces Tomato Puree
- 3 cups Water
- 6 tablespoons Soy Sauce
- 1 tbs White Wine Vinegar
- 2 tbs Pepper
- 4 Bay Leaf
- 1/2 Lemon
- 2 tbs Tomato Sauce
- 3 tbs Butter
- 1/2 cup Olive Oil
- 1 chopped Onion
- 4 cloves Garlic
Instrucciones
- Combine beef, crushed peppercorn, soy sauce, vinegar, dried bay leaves, lemon, and tomato sauce. Mix well. Marinate beef for at least 30 minutes.
- Put the marinated beef in a cooking pot along with remaining marinade. Add water. Let boil.
- Add Knorr Beef Cube. Stir. Cover the pot and cook for 40 minutes in low heat.
- Turn the beef over. Add tomato paste. Continue cooking until beef tenderizes. Set aside.
- Heat oil in a pan. Fry the potato until it browns. Turn over and continue frying the opposite side. Remove from the pan and place on a clean plate. Do the same with the carrots.
- Save 3 tablespoons of cooking oil from the pan where the potato was fried. Saute onion and garlic until onion softens.
- Pour-in the sauce from the beef stew. Let boil. Add the beef. Cook for 2 minutes.
- Add butter and let it melt. Continue cooking until the sauce reduces to half.
Additional tips for your Beef Asado
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!

