A delicious dessert recipe to enjoy at home. In a bowl of warm water, add tapioca pearls and allow them to soak for 20 minutes. Prepare bananas by peeling them and cutting them into ½ inch…
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A delicious dessert recipe to enjoy at home. In a bowl of warm water, add tapioca pearls and allow them to soak for 20 minutes. Prepare bananas by peeling them and cutting them into ½ inch...
How to easily make Authentic Laos Tapioca Pudding with Bananas?
Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.
Authentic Laos Tapioca Pudding with Bananas
A delicious dessert recipe to enjoy at home. In a bowl of warm water, add tapioca pearls and allow them to soak for 20 minutes. Prepare bananas by peeling them and cutting them into ½ inch...
Ingredientes
- 1 cup Warm Water
- 4 cups Water
- 3 tablespoons Tapioca
- 14 oz jar Coconut Milk
- 2 tablespoons Sugar
- 3 Cups Banana
- 4 cups Water
- To taste Salt
Instrucciones
- In a bowl of warm water, add tapioca pearls and allow them to soak for 20 minutes.
- Prepare bananas by peeling them and cutting them into ½ inch slices. Set the slices aside
- On a stove, pour in 4 cups of water and bring it to a boil. Add in the banana slices.
- After 20 minutes, drain the tapioca pearls in cold water to allow the pearls to separate from each other.
- Add the tapioca pearls into the the pot. Allow to simmer for 3 minutes or until the tapioca pearls turn clear.
- Next, add in sugar and pour in the coconut cream. Stir the ingredients gently for 3 minutes to incorporate the flavors.
- Add salt to taste.
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Additional tips for your Authentic Laos Tapioca Pudding with Bananas
Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!
