A delicious dessert recipe to enjoy at home. 1 Prepare the Figs Cut off the hard bits of stalk and then cut the figs in half length ways. 2 Place the figs in a small frying…

A delicious dessert recipe to enjoy at home. 1 Prepare the Figs Cut off the hard bits of stalk and then cut the figs in half length ways. 2 Place the figs in a small frying...

How to easily make Arra të Mbushura me Fik Walnut Stuffed Figs (with Fig Syrup)?

Preparing this delicious recipe will only take you 30 minutes. It is a perfect and healthy option to enjoy with your family or friends. Below you will find the ingredients and the detailed step-by-step instructions.

Arra të Mbushura me Fik Walnut Stuffed Figs (with Fig Syrup)

Por Yodeimi Gómez
A delicious dessert recipe to enjoy at home. 1 Prepare the Figs Cut off the hard bits of stalk and then cut the figs in half length ways. 2 Place the figs in a small frying...
4.8 from 3102 votes
Tiempo Preparación 30 minutes
Tiempo Cocción 15 minutes
Tiempo Total 45 minutes
Plato Dessert
Raciones 4

Ingredientes

  • 4 Figs
  • 4 Walnuts
  • 150ml Water
  • 60g Sugar

Instrucciones
 

  • 1
  • Prepare the Figs
  • Cut off the hard bits of stalk and then cut the figs in half length ways.
  • 2
  • Place the figs in a small frying pan / saute pan with the cut side face up and add the water around them.
  • 3
  • Cooking
  • Leave the figs on a medium heat to cook through, once they become soft remove them from the pan and place onto a serving dish. This will take around 10 - 15 minutes.
  • 4
  • Prepare the Syrup
  • In the pan there will be a red water juice left from the figs. Add the sugar while remaining on a medium heat. Stir continuously for a couple of minutes until the juice has turned to a thick syrup. Remove from the heat.
  • 5
  • Serving
  • Push one half of walnut into every fig and then drizzle the syrup over the top.
  • 6
  • Serve warm or cooled.

Additional tips for your Arra të Mbushura me Fik Walnut Stuffed Figs (with Fig Syrup)

Feel free to experiment with different spices or side dishes to give your personal touch to this recipe. If you liked it, don’t forget to share it and leave us a comment telling us how it turned out!

Author

¡Bienvenidos! mi nombre es Yodeimi soy aficionado de la publicidad, el SEO de webs, todo lo que tiene que ver con la producción de videos y fotos, y en los últimos tiempos me he enamorado de la cocina, mi idea es agrupar todos mis conocimientos para mostrarte todo de una manera más sencilla y rápida.

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