Jamaican Fried Dumplings
A delicious side recipe from Jamaican cuisine. Add flour, baking powder, and salt in a large bowl and stir to combine. Pour in the milk and stir until combined. Then roll the mixture into a...
Ingredientes
- 2 cups All purpose flour
- 2 tsp Baking Powder
- 1 tsp Salt
- 3/4 cup Milk
- 1 1/2 cup Oil
Instrucciones
- Add flour, baking powder, and salt in a large bowl and stir to combine. Pour in the milk and stir until combined. Then roll the mixture into a ball and lightly knead until it comes together.
- Break off about 10 pieces of dough and form them into balls. Set them aside.
- In a 10-inch skillet, heat enough oil over medium heat to fry the dumplings, until the oil is about 350 degrees.
- Once the dumplings are browned on one side, flip them and cook until both sides are browned, about 2-3 minutes each.
- Once done, remove the dumplings from the oil and place them on paper towels or a cooling rack to drain off any excess oil.
- Serve and enjoy.
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