Creamy mango smoothie
Por Yodeimi Gómez
A delicious dessert recipe to enjoy at home. Peel mangoes and slice Cut two of the mangoes into chunks Blend all ingredients until smooth and creamy Pour in a glass Mango rose Cut two of the...
Modo Cocina Se mantendrá la pantalla de su dispositivo encendida
Tiempo Preparación 30 minutes mins
Tiempo Cocción 15 minutes mins
Tiempo Total 45 minutes mins
1x 2x 3x
3 Large Mango 1 tsp Vanilla Extract 1/2 cup Condensed Milk Large handful Ice Cubes
Peel mangoes and slice
Cut two of the mangoes into chunks
Blend all ingredients until smooth and creamy
Pour in a glass
Mango rose
Cut two of the largest opposite slices
Lay them down on a cutting board
Using a sharp knife, create small ¼ inch slices. Cut the mango slightly diagonally to get longer pieces.
Create a circular bud with one slice, build around it with the other slices, placing them individually the previous row to take on the form of a rose.
Repeat this until you've arrived at your desired size.