Papas Chorreadas Recipe (Potatoes with Cream and Cheese Sauce)
A delicious miscellaneous recipe to enjoy at home. Place the potatoes and chicken bouillon in a medium saucepan. Cover with water and bring to a boil and cook about 30 minutes until tender. Drain and set...
Ingredientes
- 8 Red Potatoes
- 1 Chicken Stock Cube
- Splash Water
- 1 tablespoon Butter
- 1 tablespoon Vegetable Oil
- 1 1/2 cup Tomato
- 3 Scallions
- 1/4 tsp Garlic Powder
- 1/4 tsp Cumin
- 1/4 tsp Salt
- To taste Pepper
- 1 cup Whipping Cream
- 1 tablespoon chopped Cilantro
- 1 cup Mozzarella
Instrucciones
- Place the potatoes and chicken bouillon in a medium saucepan. Cover with water and bring to a boil and cook about 30 minutes until tender. Drain and set a side. While the potatoes are cooking, heat the oil and butter in a frying pan over medium heat. Add onion and tomatoes, stir and cook about 7 minutes. Add garlic powder, cumin, salt and pepper. Stir and cook 2 minutes more.
- Add cream, cilantro and cheese. Mix well and turn down the heat and cook for 3 minutes or until cheese has melted. In a serving dish place the potatoes and pour the sauce on top. Serve them hot.
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