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+ servings

Chilean Dobladitas

Por Yodeimi Gómez
A delicious side recipe to enjoy at home. Preheat the oven to 450 degrees F (230 degrees C). Grease a baking sheet. Whisk flour, 1 cup melted butter, milk, baking powder, and salt together in a...
5 from 4826 votes
Tiempo Preparación 30 minutes
Tiempo Cocción 15 minutes
Tiempo Total 45 minutes
Plato Side
Raciones 4

Ingredientes

  • 4 cups All purpose flour
  • 1 cup Melted Butter
  • 1/2 cup Milk
  • 2 tsp Baking Powder
  • 1 tsp Salt
  • 3 tablespoons Melted Butter

Instrucciones
 

  • Preheat the oven to 450 degrees F (230 degrees C). Grease a baking sheet.
  • Whisk flour, 1 cup melted butter, milk, baking powder, and salt together in a bowl until begins to pull together. Turn dough out onto a lightly floured surface; knead until smooth and elastic.
  • Roll dough out to ⅛-inch thickness; cut into 8-inch circles. Brush circles with remaining 3 tablespoons melted butter. Fold each circle in half, then fold in half again to form triangles. Press firmly to seal the layers; place on the prepared baking sheet.
  • Bake in the preheated oven until golden brown, about 15 minutes. Serve warm