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–+ servings

Paracuca (Roasted Peanuts)

Por Yodeimi Gómez
A delicious starter recipe to enjoy at home. 1 In a large heavy saucepan, combine the peanuts, sugar and water. Bring to a boil; cook until syrup has evaporated, about 10 minutes. 2 Spread peanuts in...
4.9 from 2894 votes
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Tiempo Preparación 30 minutes
Tiempo Cocción 15 minutes
Tiempo Total 45 minutes
Plato Starter
Raciones 4

Ingredientes

  • 5 Cups Unsalted Peanuts
  • 1 cup Sugar
  • 1 cup Water
  • 1/4 tsp Salt

Instrucciones
 

  • 1
  • In a large heavy saucepan, combine the peanuts, sugar and water. Bring to a boil; cook until syrup has evaporated, about 10 minutes.
  • 2
  • Spread peanuts in a single layer in a greased 15x10x1-in. baking pan; sprinkle with salt.
  • 3
  • Bake at 300° for 30-35 minutes or until dry and lightly browned. Cool completely. Store in an airtight container.
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