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–+ servings

Apricot & Turkish delight mess

Por Yodeimi Gómez
A delicious dessert recipe from Turkish cuisine. Place the mascarpone, yogurt, sugar and orange flower water into a large bowl and whisk until thickened. Fold the remaining ingredients through, then divide the mix between 2...
5 from 5638 votes
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Tiempo Preparación 30 minutes
Tiempo Cocción 15 minutes
Tiempo Total 45 minutes
Plato Dessert
Cocina Turkish
Raciones 4

Ingredientes

  • 100g Mascarpone
  • 50g Greek Yogurt
  • 25g Icing Sugar
  • 2 tablespoons Orange Blossom Water
  • 1 Meringue Nests
  • 3 Apricot
  • 2 pieces Turkish Delight
  • 25g Almonds
  • 4 Mint

Instrucciones
 

  • Place the mascarpone, yogurt, sugar and orange flower water into a large bowl and whisk until thickened. Fold the remaining ingredients through, then divide the mix between 2 dessert glasses or bowls and decorate with extra mint, if you like.
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